We are so excited to be welcoming Rebecca and Laurance as they launch their freshly baked bread company – Becws Beca!!!

Based in Pen-Y-Bont they grow an ancient Welsh variety of wheat called Hen Gumro which they then harvest, mill, bake and deliver!

Everything happens on farm, by hand. With a passion for sustainable farming and wildlife protection Rebeca and Laurance are both also ecologists.